Will and I have started sitting on the porch on Fridays usually with a margarita in hand. This week we had homemade flautas and salsa with a grapefruit and Serrano pepper cocktail.
On Saturday we drove to Albany to the strawberry patch. It is hands down one of my favorite things we have done so far.
Later that night we joined friends for some homemade Louisiana cuisine. They made a wonderful catfish almandine, mirliton dressing and corn machoux. It was delicious.
On Sunday we made strawberry jam (more on that later). I also have a few other strawberry recipes I hope to try.